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Results 1 - 10 of 15 for peach cream oatmeal
Mix. Form into 4 balls. ... greased. Place a peach half on top of each ... 1 can undiluted cream of mushroom soup with 1/3 ... spoon on soup sauce.
Line pie pan with crust ... salt, cinnamon and cream. Pour over peaches. Mix oatmeal, 1/4 cup flour, brown ... at 350 degrees for 50-60 minutes.
1. Cook oatmeal per instructions. 2. In serving ... scoop of ice cream and top it all off ... their oatmeal when I served breakfast at my school.
If peaches are too tart, ... Add softened ice cream and stir until smooth. Fold ... Chill until set, several hours before serving. Serves 6-8.
Heat oven to 375 degrees. ... condensed milk, sour cream, lemon juice and vanilla. ... fluffy. Add flour, oatmeal and nuts. Blend well. Press ... top of filling. Chill.
6. PEACH CRISP
Preheat oven to 375°F. Arrange ... over peaches. Bake about 30 minutes or until golden brown. Serve with ice cream, yogurt, or whipped cream.
7. APPLE CRISP
Combine flour, sugar, oatmeal, and cinnamon in large ... Bake 1/2 hour at 350 degrees. Serve with ice cream, cream, or by itself. Warm or cold.
Combine peaches, sugar, and lemon ... peaches. Bake at 375 degrees for 40-45 minutes. Serve with ice cream, whipped cream, etc. Yields 6-8 servings.
9. APPLE CRISP
Combine fruit, flour, sugar, salt, ... baking pan 9x12. Cream together butter and flour. Add oatmeal and brown sugar. Sprinkle over ... Serve with whipped cream.
10. PEACH COBBLER
Butter a pie plate; cover ... 375 degrees for 20 to 25 minutes or until peaches are soft. Serve with almond cream or lowfat vanilla ice cream.
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