Results 1 - 10 of 84 for old fashioned potato soup

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Peel and chop potatoes in medium size chunks. Peel and chop onions in medium size chunks. Hard boil eggs at least a day before. Chop ...

Boil potatoes until soft. Drain off all the water. Add 1 quart milk and heat thoroughly. Season to taste. Work the butter into the flour ...

Peel and dice potatoes, set aside in a bowl of cold water. Cut bacon into 1-inch pieces and fry in skillet on low heat until partially ...

Put potatoes and onion through ... stir until smooth and add the milk. Cook until thickened and smooth. Add potato mixture and chopped parsley.

Cook onion slowly in butter ... water, salt and potato. Cook until tender, 15 ... Serve sprinkled with minced parsley. Serves 6. (Easily doubled)



Place the potatoes, celery, onion, and water in a large saucepan and bring to boil. Reduce heat and simmer until the vegetables are soft, ...

Peel and cut up potatoes in chunks. Place potatoes in pot with just enough water to cover potatoes. Add salt and boil until tender. Mash ...

Fry bacon. Add celery and onion. Saute 5 minutes. Add thyme, potatoes, salt, pepper and enough water to cover potatoes. Simmer until ...

Cook potatoes until soft. Add hot water and milk. Mix egg in flour until crumbly. Add crumbly mixture to boiling mixture and butter. Cook ...

Cook 8 potatoes until done and drain. Save 2 cups of broth. Peel 6 medium onions and fry in 2 tablespoons of oil for 8 minutes and drain. ...

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