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Results 1 - 10 of 48 for oatmeal carrots
In a mixing bowl beat ... Stir in oats, carrots and raisins. Drop dough by ... in a 375 degree oven for 10 to 12 minutes. Makes about 4 dozen.
Preheat oven to 375°F. Line muffin pan with paper baking cups. Combine wet ingredients with sugar. Combine all dry ingredients. Add dry to ...
Combine dry ingredients (first 7), then add moist ingredients, stir by hand only until mixture is moist. Do not over stir. Fill muffin cups ...
A good dessert or after ... and fluffy. Add carrots and mix well. In another ... flour, baking powder, oatmeal, wheat germ and cinnamon. ... Calories per serving 59.
Spray a 9x9x2 inch pan ... and vanilla. Add carrots and mix well. In another bowl, mix flour, baking powder, oatmeal and wheat germ. Stir into ... 70 calories per serving.
In a small bowl cream ... and fluffy. Add carrots and mix well. In another bowl mix flour, baking powder, oatmeal, wheat germ and raisins. ... - 70 calories each.
Mix. Pour into 9 x 9 x 2 inch pan. Bake at 350 degrees for 30 minutes.
Preheat oven to 375 degrees. ... butter, vanilla and carrot. Sift flour, soda and ... balls flat with fork. Bake 10 to 12 minutes. Makes 5 dozen.
In a mixing bowl beat ... Stir in oats, carrots and raisins if desired. Drop ... 10-12 minutes or until edges are golden. Cool. Makes 4 dozen.
Beat butter until softened. Add ... Stir in remaining flour, oats and carrots. Add chips, nuts or raisins. Bake at 375 degrees for 10-12 minutes.
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