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Results 1 - 10 of 124 for mustard to season meat
In a large bowl, mix ... 30 minutes. Check to see if done, if not ... 15 minutes more. Serve with noodles, vegetables and salad. Serving Size: 6
Mix and place loaf in a greased baking dish for 1 hour at 350°F.
Lightly grease bread pan (or ... shape). Preheat oven to 350°F. Mix all of the ... 160°F. Mix honey, mustard and ketchup together in small ... on the side. Enjoy.
Preheat oven to 350°F. Combine all of the ... of mound before baking. Squish sauce into the slits. Bake at 350°F for 50 minutes or until done.
Mix everything, except meat, until well blended. Add meat and mix by hand to make sure it is evenly ... gravy, or my hubby's favorite, ketchup!
Combine all meat loaf ingredients in a bowl. ... degrees for 40 minutes. Mix glaze ingredients and spoon over meatloaf. Bake 20 minutes longer.
The vegetable-laden red sauce in ... onion. Saute 2 to 3 minutes. Remove from heat. ... servings: Double the ingredients. Shape into 2 loaves.
In large bowl, mix all ... well, except the meat and bread crumbs. Add meat to the sauce and mix very ... minutes or until done the way you like it.
Preparation: 1. Combine meat loaf ingredients. Shape into a ... onion. Saute 2 to 3 minutes. Remove from heat. ... slices. Garnish with parsley.
10. MEAT BALLS
Mix all ingredients except fat ... brown in fat. When all the meat balls are brown, pour the tomato juice over them and simmer for 45 minutes.
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