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Results 91 - 100 of 124 for mustard to season meat
91. MEAT LOAF
Combine all ingredients until blended thoroughly. Place in loaf pan. Bake for 1 hour 15 minutes at 375 degrees.
Mix above ingredients and shape ... degrees. Combine above in a small bowl. Spoon over meat loaves. Bake 30 minutes longer, basting occasionally.
Lightly mix ingredients (using the half tomato sauce) and form into loaf shape. Place in a 9 x 13-inch pan.
Combine all ingredients expect potatoes. ... minutes. Just before serving top with hot mashed potatoes. Cut in wedges to serve. Makes 6 to 8 servings.
In blender mix together bread, ... sauce and spices. Mix into meat. Put into a loaf pan. Top with ketchup. Bake at 350 degrees for 1 1/2 hours.
SAUCE: Mix in pan where meat was cooked and add meat ... should be made the day before as it is very time consuming. Meat balls freeze well also.
Soak 2/3 cup bread crumbs in 1 cup milk. Add 2 slightly beaten eggs, 1/4 cup grated onion or 1 tablespoon instant minced onion, 1 teaspoon ...
98. MEAT LOAF
In large bowl, beat eggs ... 5 minutes. Add to egg mixture along with ground ... oven for 1 hour. Spread rest of glaze on meat loaf and serve.
Melt butter. Add pepper and ... Bay Sea and mustard. Combine egg and mayonnaise ... stir in crab meat. Spoon into 4 individual ... minutes. Yields 4 servings.
100. AUNT VON'S MEATLOAF
Preheat oven to 350 degrees. Soak bread crumbs in milk. Add eggs, meat and seasonings. Turn into loaf ... sauce and bake at 350 degrees for 1 hour.
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