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Results 1 - 10 of 19 for mongolian sauce
Combine all ingredients in a large container or leak proof bag. Add fish, preferably a white meat type fish such as Wahoo, Bass, Sailfin, ...
As simple as slipping on ... content as soy sauce is LOADED with the stuff. ... steaks as they cook up just for an added bit of drunken giddyness!!
Prepare the marinade by mixing ... high heat. When beef looks cooked, add in mushrooms. Serve immediately with sauce on the side and fried rice.
Combine first 7 ingredients. Marinate beef slices 30 minutes. Stir fry onions in hot oil in wok. Remove onions. Stir fry beef and re-add ...
Marinate flank steak in mixture of soy sauce, hoisin sauce, rice wine, ... for 3 minutes or until it is cooked on the outside and pink inside.
Marinade meat 30 to 45 minutes.
Skin, bone, and halve chicken ... 1/2 cup soy sauce and peanut oil. Cool to ... oil at table. Serves 6 as main course; 10 to 12 as salad course.
Mix all ingredients except cabbage. ... pepper to taste. Serve atop cabbage. Mix all sauce ingredients and bring to a boil. Pour over meatballs.
Cut beef on a slant ... cornstarch, sugar, soy sauce and pepper into bowl. Place ... also add steamed broccoli if you wish. Serve over hot rice.
10. MONGOLIAN BEEF
Partially freeze roast; slice diagonally across grain into 3 x 1/2 inch strips and set aside. Combine next 7 ingredients, mixing well, add ...
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