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Results 1 - 10 of 34 for mexican meatballs
In 4 quart kettle, combine ... Drop in prepared meatballs and carrots; cook 10 minutes ... together all ingredients. Shape into 1 1/2 inch balls.
In large bowl, combine meatball ... 30 (1 inch) meatballs. In large skillet, thoroughly ... top of each serving. Makes 6 (1 1/2 cup) servings.
Double sauce recipe if you ... of sauce. Make meatballs: In medium bowl, soak ... with foil. Bake 30 minutes. Serve over macaroni or spaghetti.
In mixing bowl combine egg, ... boiling. Add unbrowned meatballs. Return to boiling. Cover ... a recipe from my neighbor Cherie that we enjoy.
Mix all ingredients in a ... Make small size meatballs. Put water in a ... cut up. Boil for another hour, add 1 can of tomato sauce for color.
Mix hamburger, onion soup mix ... and make into meatballs. Brown meatballs in broiler. ... Add meatballs to crock pot. Cook for 7 hours on high.
Mix together meat, tomatoes, egg, flour, salt and pepper. Make balls the size of walnuts. Heat oil. Add raw rice, brown. Add onions if raw, ...
Heat oven to 350 degrees. ... casserole. Stir together meatballs, beans, enchilada sauce and ... until bubbly around edges. Yield: 6 servings.
In large bowl, mix meatball ... into about 30 meatballs and brown. Drain thoroughly. In ... 8-10 minutes. Sprinkle cheese on top before serving.
In large sauce pot, cook onion and garlic in hot oil, until onion is tender. Stir in water, broth and tomato paste. Bring to a boil. Add ...
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