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Results 21 - 30 of 34 for mexican meatballs
Mix all ingredients THOROUGHLY! Shape ... DRAIN GREASE FROM MEATBALLS. Pour over all 2 ... Makes 200. May be frozen for later use. Muy bien, baby!
Mix all this together and make small bite size meatballs. Cook in frying pan ... tomato wedges, grated Cheddar cheese and sliced or diced avocado.
Combine ground round, bread crumbs, ... casserole and over meatballs. Cover with plastic wrap. ... until rice is tender. Makes 6 generous servings.
Mix ingredients. Form meat into ... on paper towels. (Meatballs can be frozen at this ... in sauce. Place in chafing dish and serve with picks.
Mix hamburger and meatloaf seasoning ... cheese sauce. Place meatballs in crock pot, pour cheese ... meatballs. Cook on low setting for 3 hours.
Mix beef, pork, 2 cloves ... 1 1/2 inch meatballs around each quartered egg. Boil ... rice with guacamole and warm corn tortillas on the side.
Combine ground beef, egg, bread ... pepper and Worcestershire sauce. Simmer until thickened, add meatballs and heat through. Makes 30 meatballs.
Mold sausage into 1 inch balls. Brown well. Mix Velveeta and Herdez sauce and melt together. Dip sausage balls into hot cheese sauce.
Combine ground beef, egg, bread ... shape into 1-inch meatballs. Bake at 375 degrees ... Simmer until thickened. Add meatballs and heat thoroughly.
In a bowl, combine beef, ... Shape into 20 meatballs, each about two tablespoons. ... servings. Good with grated Cheddar cheese sprinkled on top.
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