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Results 1 - 10 of 90 for mexican cornbread casserole
This makes a wonderful main ... half of your cornbread batter into large greased skillet. ... cutting and serving. Serve with soup beans and enjoy!
Brown and drain hamburger meat. Dice onion. Mix cornbread mix according to the package. ... take longer, depending upon the way your stove cooks.
Brown meat; drain. Add onions; ... four (12 ounce) casseroles. Prepare cornbread mix as directed on package. ... minutes or until golden brown.
Mix all above ingredients; set aside. Saute 1/2 pound ground meat; drain. Prepare the following and set a side separately 1 large onion, ...
Crumble and fry ground beef, ... 1 1/2 quart casserole dish with Pam. Mix the cornbread according to directions. Pour half ... oven for 45 minutes.
Mix and set aside. Oil large iron skillet, sprinkle with cornmeal. Put in over at 350 degrees. Brown 1/2 lb. ground meat and drain on paper ...
In small mixing bowl, mix cornmeal, salt and soda. In large mixing bowl, combine remaining ingredients. Blend in cornmeal mixture. Pour ...
(1) 1 pound hamburger meat (browned) (2) 1 pound Cheddar cheese, grated (3) 1 medium onion, chopped (4) 3-4 jalapeno peppers, diced ...
Cook 1 pound hamburger with 1/2 cup chopped onion and 3 finely chopped Jalapeno peppers. Add 1 1/2 cups shredded cheese (Cheddar or ...
Fry beef, onion, and garlic. ... level top. Put Cornbread Topping around edges of baking ... Combine dry ingredients and stir in milk, egg, and oil.
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