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Results 1 - 10 of 1,740 for margarine pound cake
Mix dry ingredients. Beat eggs, ... for 1 hour or until golden brown. For chocolate pound cake, use chocolate cake mix and 1 tablespoon cocoa.
Cream butter, sugar and vanilla ... pans. Bake until cake tester inserted in center comes ... Spoon onto cake allowing some to drizzle down sides.
Cream together butter, Crisco and ... extract; beat well. Add cocoa, beat well. Add sugar and beat until smooth. Spread on cold Chocolate Pound Cake.
Soften butter, add eggs, and then all other ingredients. Grease cake pan an bake at 350 degrees for 35 - 40 minutes.
Cream Crisco and butter; add ... Place in cold oven for 1 hour and 15 minutes. Bake at 300 degrees. Combine ingredients and glaze on warm cake.
Preheat oven to 350 degrees. Combine above ingredients. Mix well. Bake for 1 hour.
To prepare the pound cake: Grease and flour a ... vanilla. Brush over the top of the warm cake; cool completely before cutting into slices. 16 slices.
Mix all ingredients in single bowl and bake in tube pan (greased and floured) at 325 degrees for 1 hour. Cool and dribble the following ...
Preheat oven to 350 degrees. ... lemon juice and cinnamon are optional. You may add one or both. Leave them out for true old fashioned pound cake.
Beat butter until soft and ... done. Variation: Chocolate Pound Cake. Substitute 2 1/2 cups ... Serve warm or room temperature over pound cake.
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