Results 1 - 10 of 50 for low cal cake

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In small bowl beat cream cheese and sugar until smooth. In large bowl beat milk and pudding about 2 minutes until smooth. Add cheese ...

Mix all ingredients and make into patties. Sprinkle top and bottom with paprika. Bake 15 minutes at 400 degrees. Turn after 7 minutes.

Cream together sugar and butter. Beat in egg. Add remaining ingredients and mix well. Fold in rhubarb. Spread in greased 8-inch or 9-inch ...

Bake cake mix as directed on package; ... milk; add to cream cheese and spread on cake. Chill for 1 hour; top with fruit. Frost with Cool Whip.

Preheat oven to 350 degrees. Spray 8 inch round cake pan or 8 x 8 ... Each serving equals 1 bread, 1 1/2 fat, 1/2 fruit, 30 optional calories.



Stir flour, sugar, baking powder and salt together. Mix the egg, milk, water and oil. Add them to the flour mixture and stir until ...

Heat oven to 350 degrees. Stir together graham-cracker crumbs, 1 tablespoon sugar and corn oil butter. Press mixture evenly in bottom of 9 ...

Heat oven to 350 degrees. ... to sides of dish. Bake until top is golden and cake starts to come away from sides of the dish, about 35 minutes.

Cream butter and sugar add ... of Equal and slowly pour over cake, chill then eat. May be topped with 1 teaspoon of Cool Whip with each serving.

Mix all ingredients in blender. Pour into bundt pan sprayed with Pam. Bake at 350 degrees for 40 minutes.

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