Tip: Try rosemary salmon for more results.
Results 1 - 10 of 17 for lemon rosemary salmon
Mix salt, lemon pepper seasoning and sage together. Rub into top of salmon. Take the foil and ... side, lay the rosemary and thyme on the butter, ... salmon will flake easily.
Ingredients: 8 (foil .. rosemary .. sage .. salt .. thyme ...)
This is probably one of ... tiny bit of lemon juice (don't want to cook ... Garnish with some fresh herbs for show. Enjoy! , Burlington, Canada
Ingredients: 16 (add .. beans .. half .. lemons .. oil .. sage .. vinegar ...)
This recipe keeps the salmon very moist and brings out ... desired amount of lemon pepper and dill. Cover with ... just opaque. Enjoy! . Thomas
Ingredients: 4 (fillets .. mayonnaise ...)
Combine all ingredients except salmon and lemon wedges in large shallow pan. ... fish flakes when tested with a fork. Garnish with lemon wedges.
Ingredients: 8 (juice .. oil .. rosemary .. salt .. steaks ...)
Arrange seafood and onion on skewers. Brush with Herb Butter. Toss herbs onto moderately hot coals just before cooking kabobs. Place kabobs ...
Ingredients: 9 (chunks .. cubes .. herbs .. juice .. parsley .. segments ...)
Drain salmon; flake with fork. Combine ... until lightly browned on both sides. Serve on toasted hamburger buns. Top with favorite condiments.
Ingredients: 9 (crumbs .. juice .. onion .. peel .. salmon ...)
Rinse salmon steaks in cold water and ... combine wine, oil, lemon peel, lemon juice, Worcestershire sauce, rosemary and garlic. Add fish, let ... steaks with reserve marinade.
Ingredients: 8 (garlic .. juice .. oil .. peel .. rosemary .. sauce ...)
Salt and pepper salmon steaks (individually wrapped in foil). ... dill, dash fresh rosemary and fresh parsley. Sprinkle generously with fresh lemon juice and top with heaping ... flakes, remove to eat.
Ingredients: 7 (juice .. steaks ...)
Drain salmon; flake it. Combine all ... until lightly browned. Serve on lightly toasted hamburger buns with lettuce, tomato, onion, and cheese.
Ingredients: 10 (crumbs .. juice .. onions .. peppers .. rind .. salmon ...)
Drain salmon, remove skin and bones. ... mix well. Form into four patties. Pan fry in small amount of vegetable oil until browned on both sides.
Ingredients: 8 (crumbs .. rind .. salmon ...)