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Results 1 - 10 of 11 for leftover stroganoff
Chop all ingredients very small. Saute onions and pepper in heated pot with olive oil. Add broccoli, carrots, potatoes, tomato and chicken. ...
If using ground beef or ... noodles. (If using leftover beef, start sauteing onion in ... Just before serving, add sour cream. Serve over noodles.
Brown stew beef. Add remaining ingredients. Simmer 1/2 to 1 hour. Serve over hot rice or noodles.
Cut meat in 1 inch pieces or small chunks. Combine with all other ingredients except potato chips. Place in 1 to 1 1/2 quart casserole. ...
Trim fat from meat. Cut meat across grain in strips 1/4 inch wide. Heat oil in skillet, if using uncooked meat. Otherwise, omit the oil. ...
In a skillet, heat oil over medium high. Saute beef, garlic and onion. When onion is tender, reduce heat to low; stir in flour, salt and ...
Melt butter in 3 quart saucepan and saute onion. Stir in remaining ingredients, except sour cream. Heat just to the boiling point, reduce ...
Saute onions in butter until soft. Add roast and simmer 3-4 minutes. Add bouillon and simmer 5-10 minutes. Add cream of mushroom soup. Heat ...
Brown turkey and onion in skillet. Mix soup and sour cream in bowl and add turkey mixture. Stir well. Place cooked noodles in a 2 quart ...
10. BEEF STROGANOFF
Cut steak into bite size pieces. Shake in plastic bag with flour, salt and pepper. Saute onion and mushrooms in butter. Add meat and simmer ...
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