Results 1 - 10 of 69 for leftover roast beef potatoes

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Using large bowl combine all of the meat and vegetables which have been finely chopped as well as the finely chopped fresh onion. Mix all ...

Arrange in casserole dish, 3 cups potatoes mixed with the other ingredients. ... over the top. Bake uncovered at 350 degrees for 1 1/2 to 2 hours.

This recipe is from my ... cheese. Put mashed potatoes on top, about 1-inch thick. ... Bake further until brown, watch them, don't let them burn.

If meat has not been ... with 1 teaspoon salt. Simmer for 1 hour. Note: You may add beef broth or tomato juice if additional liquid is needed.

Perfect and delicious dinner! Note: ... pan place eye roast. Place potatoes, carrots, onions and celery ... 2 cups of leftover coffee. Place lid on roasting ... thicken the gravy. Enjoy!



Place roast beef in 1 quart casserole dish; add onion and potatoes. Mix water, tomato sauce, ... or until potatoes are soft. Yields 4 servings.

In pan cook onion in ... well. Cover and cook over low heat stirring often until potatoes are tender, about 15 minutes. Makes about 4 servings.

Mix flour, salt and pepper ... water and simmer beef cubes 2 hours (if using ... 1/2 hour). Add potatoes, quartered; carrots, cut in ... and stir into stew.

Brown leftover roast beef in a small amount of ... beef. Add cubed potatoes and carrots and 2 tablespoons ... flour and serve over hot biscuits.

Remove all fat from roast beef. Combine all ingredients in ... by adding fresh potatoes. Amounts need not be ... favorite at our house! Serves 4.

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