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Results 1 - 10 of 52 for jellied corn beef
Hale and hearty - this salad may be served as the main dish for a luncheon or supper. Blend together with salad dressing all ingredients ...
To perk up left-over meats, ... favorite. Cut corned beef hash into 4 slices. Brown ... minutes longer or until browned on under side. Serves 4.
Dissolve Jello in hot water. When it begins to jell, add mayonnaise. Then add rest of ingredients. Pour into greased mold and chill.
Heat oven to 375 degrees. Mix meatball mixture, shape into 1 inch balls. Place on ungreased 15 x 10 x 1 inch baking pan. Bake 25 to 30 ...
Melt jelly in chili sauce. Combine remaining ingredients, shape into small balls and bake at 400 degrees for 15 minutes. Place meatballs in ...
Mix meatballs and shape into bite size balls. Bake at 350 degrees for 20 minutes. Mix sauce and heat in saucepan until melted. Put ...
Combine all ingredients except flour, oil and tomatoes. Form into 1 1/2 to 2 inch meatballs. Roll in flour and brown in oil in skillet. ...
Mix together above ingredients and shape into small balls and place on foil covered cookie sheet. Bake at 350 degrees for 25 to 40 minutes. ...
Mix ground beef, parsley flakes, soy sauce, garlic powder, minced onions, corn flakes, eggs, ketchup and pepper ... make sure they brown evenly.
Combine all ingredients for meatballs. Roll to desired size. Combine and heat all ingredients for sauce. Place meatballs in sauce and ...
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