Results 31 - 40 of 52 for jellied corn beef

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Mix the ingredients and shape into 60 balls. Brown. Put in shallow pan and cover with sauce. Bake at 350 degrees for 30 minutes. Can be ...

Mix. Shape into golf-ball size shapes. Chill 3 hours or overnight. Bake in 9x13 inch baking pan at 325 degrees for 30 minutes. Meatballs ...

In large bowl, combine first nine ingredients and mix well. Form mixture into small balls. Arrange balls on a cookie sheet with edges. Bake ...

Combine all ingredients and form balls. About 1 level tablespoon makes 1 meat ball. Dissolve cranberry sauce in heavy saucepan first. Add ...

Mix the first seven ingredients well. Form into balls and place in a 15 x 10 inch pan. Cook the last four ingredients over low heat until ...



In 5 quart pan over high heat, heat to boiling first 7 ingredients and enough hot water to cover. Reduce heat to low; cover and simmer 3 ...

Make hamburger balls. Mix sauce ingredients and cook until smooth. Pour sauce over meat balls. Bake for approximately 30 minutes at 350 ...

Heat oven to 350 degrees. In large bowl, combine beef, corn flake crumbs, parsley flakes, eggs, ... minutes. Serve in chafing dish with toothpicks.

Mix all ingredients and make into small balls. Pour this sauce over the meatballs and cook, uncovered, for 30 minutes at 350 degrees. Serve ...

Mix all ingredients and form into small meatballs. Put meatballs in simmering sauce, cover and cook 45 minutes. Makes about 60 small ...

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