Results 1 - 10 of 76 for jarring veg

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Preheat oven to 350°F. Butter ... mixing bowl, combine Veg-all and melted Cheez-Wiz with ... be substituted for the canned. Makes 5-7 servings.

Utensils: If you're using all ingredients and/or more than 2 chicken breasts, you'll need an extra large glass rectangular casserole dish. ...

Preheat oven to 350°F. Put bread crumbs on one dish, flour on another. Make an egg wash of egg and water. Dip each chicken breast in flour, ...

Have always loved the Hostess Raspberry Zingers. Why not have an entire panful, fresh as can be? :-) Grease bottom of a 9x13-inch baking ...

In a saucepan, add spaghetti sauce on low heat. Pour some olive oil into a skillet over medium-low heat. Place two Italian sausage links (I ...



For the Frugal Chef Beginner's ... pasta sauce into jars to refreeze with a spoon ... Don't worry gals, he'll be coming back for more. -Watters

In large saucepan put butter ... down more. Add Veg-All and milk until pot ... saltine crackers. Serves 2 real eaters or 4 to 6 little girly men.

I thought of this recipe while I was trying to find a good way to turn lasagna into a Crock-Pot for when I didn't have an oven available. ...

Serve cold! I usually put ... vegetable like extra Veg-All, corns or green beans, ... is always emptied when the party is over. So... ENJOY!!!

Note: You may need additional flour and water for dough consistency. Combine flour, yeast, oil, salt, and warm water in a bowl. I put it in ...

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