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Results 1 - 10 of 161 for imperial mayonnaise
Mix together lightly with your hands, the following: Heat 2 teaspoons of butter and pour into crab mixture turning it lightly with a fork ...
Melt butter, add flour and ... to taste. Add mayonnaise, parsley, egg yolks and ... crumbs on top and paprika. Bake at 375°F for 12 to 15 minutes.
1. Preheat oven to 400 ... heat. Stir in mayonnaise. 3. In cup with ... casserole. 5. Bake 25 minutes or until mixture is hot. Makes 8 servings.
In medium size pan melt ... Cool. Fold in mayonnaise, lemon juice, salt and ... and lightly browned on top (10 to 15 minutes). Makes 4 servings.
Remove cartilage from crabmeat and ... salt. Mix in mayonnaise, being careful not to ... paprika. Place the imperial crabs on baking sheet and ... thoroughly heated. Serves 5-8.
Bake in dish or half shells at 350 degrees for 15 minutes. Instead of baking in dish, make little balls. Roll in bread crumbs and deep fry.
Handle crabmeat as little as ... Set aside. Empty mayonnaise in bowl. Beat cream until ... on cookie sheet and bake at 350 degrees for 1/2 hour.
Fry green pepper in butter. Mix flour, mayonnaise and Worcestershire sauce to make ... and crab meat. Bake at 350 degrees for 1 hour, uncovered.
Drain crabmeat, remove shells. Beat ... 2 tablespoons of mayonnaise until well blended. Fold in ... into a baking dish and bake 1/2 to 3/4 hour.
10. CRAB IMPERIAL
Place crabmeat in bowl. Mix in mayonnaise, mustard, Worcestershire sauce, 1/2 ... oven (450 degrees) 20 minutes or until slightly brown on top.
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