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Results 1 - 10 of 176 for heavy dessert
In medium pan, combine butter ... cup of Golden Dessert Sauce over top. Bake at ... left-overs - reheat in the microwave when serving - enjoy anytime!
In a mixing bowl, combine cranberry sauce, undiluted orange juice concentrate, sugar and salt and beat with electric mixer. Fold in whipped ...
Melt butter. Add flour and nuts. Press into an 11x13-inch pan. Bake at 350°F for 10 to 15 minutes. Cool. Whip cream cheese and powdered ...
Dissolve lime jello in boiling water. Chill till partially set (very thick). Whip till fluffy (use LARGE bowl). Meanwhile, melt butter and ...
Preheat oven to 350°F. In a blender mix eggs, sugar, cream, vanilla and Ricotta until smooth. Add pineapple chunks. Blend on low for 10 ...
Drain blueberries over a medium saucepan. Whisk cornstarch into blueberry juice. Cook juice until it comes to a simmer and thickens. Add ...
Drain blueberries over a medium saucepan. Whisk cornstarch into blueberry juice. Cook juice until it comes to a simmer and thickens. Add ...
Very easy and delicious dessert. Boil water and add ... into bowl and store in refrigerator until set. A few hours. Can add fruit if desired.
Press crust ingredients into bottom of 8 inch square baking dish. This will not completely cover the bottom, just spread out evenly. Bake ...
Heat raspberries with 1 cup ... cool thoroughly. Whip heavy cream or dessert topping mix and fold into ... until firm. Makes 15 to 18 servings.
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