Results 41 - 50 of 176 for heavy dessert

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About 15 minutes before serving: ... Spoon apples and their syrup into six dessert bowls. If you like, serve with heavy cream. Makes 6 servings.

In small saucepan, sprinkle gelatin ... minute. Pour into dessert dishes and chill until set, ... with additional whipped cream and cocoa powder.

Combine crumbs and butter. Press into deep pie pan or 8 x 12 inch Pyrex pan - bottom and sides. Bake 15 minutes or less in 350 degree oven. ...

Beat the cream cheese until fluffy; add sugar and beat to blend well. Fold in strawberries and whipped cream. Spoon into a 1 quart mold and ...

Cook rhubarb in 1 cup of water and 1/2 cup sugar, until very soft. Strain off one cup of the juice (liquid) and reserve for glaze. Put ...



Wash and hull strawberries, reserving ... serve, cut each reserved strawberry in half; garnish dessert with strawberries. Yield: 6-8 servings.

Melt marshmallows in milk in double boiler, chill. Add whipped cream. Combine graham crackers, butter and sugar; line bottom of 9-inch ...

Preheat oven to 400 degrees. Beat egg whites with pinch salt 5-6 minutes. Gradually add sugar, vinegar and vanilla. Beat until stiff peaks ...

Prepare mix as package directs for pudding. Cover surface of pudding with transparent wrap. Chill. Fold in whipped cream and marshmallows. ...

Combine cheese, sugar, vanilla, lemon peel, salt, whipped cream, citron, raisins and chocolate. Fill each crepe with about 1 tablespoon ...

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