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Results 1 - 10 of 717 for hash brown potato soup
Stir together well the diced ... Cream of Chicken soup. Add the hash browns and mix well. Spread this ... 1 1/2 hours. Makes 8 to 12 servings.
Boil hash browns in salted water with bouillon ... quart) pan, mix soup and milk; stir until smooth. ... or put into potato water. If too much water ... potatoes, drain some off.
Combine all ingredients, stir well. Spoon into greased 9X13 baking dish. Bake at 350 for 40 minutes or until a little brown.
Preheat oven to 350°F. Mix all ingredients together in a well greased 13x9-inch glass dish. Bake at 350°F for 45 to 55 minutes. Serve with ...
Place 8 frozen hash brown patties on the bottom of ... sauté. Mix both soups, dairy sour cream, onion ... return to oven for 15 minutes more.
Place thawed hash browns in baking dish. Mix in sour cream, cream of potato soup. Heat and partially melt ... minutes or until brown. Serves 8-10
I have found most hash brown casserole recipes to be bland, ... crackers. Bake at 350°F for 45 minutes. Let set for about five minutes before serving.
Melt butter and saute onion. Add hash browns, cheese, sour cream, mayonnaise and soup. Bake in 8 x ... 350 degrees. Serves 8 to 10. Freezes well.
Spread thawed hash brown potatoes in greased 9 x ... saucepan; add mushroom soup, sour cream, onion, and ... low heat for 45 minutes to 1 hour.
Mix well together and pour into 3 quart casserole dish. Top with bread crumbs (or crushed corn flakes) and dot with butter. Bake at 350 ...
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