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Results 1 - 10 of 55 for ground beef pot pie
Cut shortening into flour and ... fit dough into pie plate. Add filling below. Fit ... 25 minutes. Brown ground beef and onion. Stir in green ... bake as directed above.
Heat Crisco and brown hamburger ... Pour into 9-inch pie crust and cover with top ... crust for steam vent. Bake at 400 degrees for 25 minutes.
Brown ground beef and onion in Crisco. Stir in green beans, soup and seasonings. Pour filling into onion pastry lined pie plate. Bake as directed.
Put Crisco in skillet, ground beef and onion, cook until done. ... Sprinkle in water (one tablespoon at a time). Bake at 400 degrees for 30 minutes.
Brown beef and onions. Add Veg-all (juice ... thick, pour into pie crust. Brown in 350 degree ... bottom crust slightly before pouring in mixture.
This is a family recipe from Bologna, Italy (my Gramma Zandi).
Use purchased pie crust, homemade pie crust or ... bottom crust. Cook ground beef and onion in skillet with ... at 400 degrees for 25 minutes.
Heat oven to 450°F. Let pie crust pouch stand at room ... minutes. Meanwhile, brown ground beef in large skillet over medium-high ... to prevent excessive browning.
Preheat oven to 400 degrees. ... tablespoon Crisco. Add ground beef and onion; cook just until ... onion pastry lined pie plate. Place crust over pie filling and bake.
Brown hamburger in skillet. Add sliced potatoes, sliced onion, stewed tomatoes, can of water and slightly salt and pepper. Stir well. Cook ...
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