1 tbsp. Crisco oil
1 lb. ground beef
1/2 c. chopped onion
1 can green beans
1 tbsp. salt
1 tbsp. sugar
1/4 tsp. pepper
1/8 tsp. oregano
1 can tomato soup

CRUST:

1 1/3 c. flour
1/2 tsp. salt
1/2 c. Crisco
3 tbsp. water

Put Crisco in skillet, ground beef and onion, cook until done. Stir in beans, soup and all seasoning. Prepare crust - cut Crisco into flour and salt. Mix well. Sprinkle in water (one tablespoon at a time). Bake at 400 degrees for 30 minutes.