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Results 31 - 40 of 55 for ground beef pot pie
31. BEEF POT PIE
Heat 1 tablespoon oil in skillet and brown beef which has been dusted with ... degree oven. Any leftover meat can be used along with any vegetables.
Preheat oven at 350 degrees. In skillet brown ground beef, drain. Stir in soup, ... with remaining cheese and onions. Bake uncovered 5 minutes.
33. ITALIAN POT PIE
In large skillet, brown ground beef and onion. Drain. Stir in ... sprinkle with oregano. Bake at 375°F for 25 minutes or until biscuits are brown.
34. HAMBURG POT PIE
Pour into an unbaked pie shell on 9-inch plate; cover ... Make slits for steam. Bake at 400°F for 25 minutes or until crust is golden brown.
In skillet or slow-cooking pot with browning unit, cook meat ... hours. Sprinkle cheese over top. Cook another 5 minutes. Makes 6 to 8 servings.
36. BEEF POT PIE
Prepare crust pastry as directed. ... out). Meanwhile, prepare beef filling: Heat 1 tablespoon oil ... hour. To prepare pie: Spoon meat mixture into ... to top beef pot pie.
Preheat oven to 400 degrees. Brown ground beef and drain. Stir in green ... degrees for 14- 16 minutes or until biscuits are golden brown. Serves 4.
38. CHICKEN POT PIE
Pour topping over filling. Bake 55 minutes at 400 degrees.
39. BISCUIT POT PIE
Preheat oven to 450 degrees. ... 3 minutes. Add beef, salt and pepper and ... casserole; top with biscuits. Bake 8-10 minutes until biscuits are golden.
40. BURGER POT PIE
In a large bowl, combine ... cook potatoes in pot of boiling water with 1/2 ... Return to 375 degree oven and cook about 10 minutes. Serves 6.
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