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Results 1 - 10 of 73 for green chili enchiladas
This is sure to be ... ingredients except the enchilada sauce and the tortillas in ... on top of enchiladas. Place the dish in ... Serve to your family.
Boil chicken tenderloin in water with chicken broth until tender. Let stand in chicken broth until cool. In a large bowl mix together soup, ...
Dip tortillas in hot shortening ... dish; top with green chilies. Pour enchilada sauce over green chilies. Bake at 350 degrees for 30 minutes.
Brown beef and onion; add ... meat mixture, soups, enchilada sauce, chilies and milk. Layer ... Repeat layers. Bake at 350 degrees for 30 minutes.
Dip 18 corn tortillas in sauce. Add remaining sauce to meat mixture. Layer tortilla, meat and shredded cheese three times. Bake at ...
Brown hamburger meat and onion; ... cheese. Pour over enchiladas. Top with rest of cheese and green chilies. Cover with aluminum foil. Bake 30 minutes at 350 degrees.
Cook hamburger meat with onion. ... evaporated milk and green chili. Watch mixture as it ... the bottom. Roll enchiladas by softening tortillas (either in ... meat. Make 6-8 servings.
Bone and dice chicken and add to sauces, spices, onion and chilies. Bring to simmer in saucepan (approximately 5 minutes).
In small casserole dish, place small amount of green chili sauce, spread over bottom of ... set 5 minutes before cutting into squares to serve.
Preheat oven to 350°F. Heat soup and green chilies in a medium saucepan ... over casserole. Bake 30 to 45 minutes or until bubbly and hot.
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