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Results 1 - 10 of 23 for gin chicken
1. GIN CHICKEN
Brown chicken in butter. Add onions (brown), 1/4 cup gin, 1/2 teaspoon parsley and ... gravy with cornstarch. Simmer 1 hour and serve with rice.
Combine all ingredients and soak at least 3 hours. Soak up to a couple of days in refrigerator. Bake in oven with sauce until fully cooked. ...
In medium sized mixing bowl, ... Add vodka or gin, cilantro stems, scallion, oil, ... Whenever I make them I make sure to give him a doggie bag.
Combine in small bowl and have ready: Combine and have ready: Place broth in pan. Add pork, tofu, bamboo shoots and mushrooms. Bring to ...
Mix soy sauce, cornstarch and gin. Add chicken strips to marinate. Stir lemon ... simmer covered 2 minutes. Stir in vegetables. Serve hot with rice.
Rub partridges with salt and ... Then pour over chicken stock, gin, and orange juice. Bake ... Pour over birds. Heat 3 or 4 minutes and serve.
Blend soy sauce, ketchup, honey, garlic and vodka. Combine wings the marinate and mix together. Bake in shallow pan at 350 degrees ...
Bring the broth to a ... serving, add the gin. To serve, place a ... and top with a spoonful of the whipped cream. Serves 4 as a first course.
1. Heat oil in large ... tender. Add Maggie Gin Sauce and continue cooking until ... bowl. 3. Grill chicken over medium high heat. Slice ... with warmed flour tortillas.
10. SUKIAKI CHICKEN
Mix above ingredients to make marinade sauce. Marinate chicken overnight. Bake at 350 degrees ... up). Serve with rice and Chinese vegetables.
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