Results 1 - 10 of 82 for karo strawberry syrup

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Combine sugar, cornstarch and salt ... Add water and syrup and bring to a boil. ... Arrange strawberries in crust and cover with the cooled glaze.

Combine sugar, corn syrup and water in heavy saucepan. ... greased shallow pan. Cooks Note: Use of a candy thermometer is recommended. Makes 5 dozen.

Mix sugar and cornstarch, add Karo syrup and water. Bring to boil ... Pour cooled filling over berries and allow to set. Serve with whipped cream.

Hull and fully crush strawberries, ... sugar and corn syrup, stirring to dissolve sugar. ... minute, pour into strawberry mixture. Stir vigorously 3 minutes. ... freeze remaining. Makes 6.

Combine water, sugar, syrup and cornstarch. Cook until thickened ... filling over the strawberries. When cool, top with Cool Whip and refrigerate.



Sift flour and sugar together ... and salt and syrup and water in saucepan. Cook ... it has cooled. Spoon chilled filling over berries. Chill.

Mix all ingredients for glaze, ... Add 3 Tbsp strawberry jello, and cook until it ... let cool. Spoon over the strawberries. Top with Cool Whip.

Mix well with fingers and ... small box of strawberry Jello. Cool for 10 minutes. ... over all berries. Refrigerate for 2 hours. Serves 6 to 8.

Bring first 5 ingredients to ... just warm. Pour over fresh strawberries arranged in baked pie crust. Enough pie glaze for two strawberry pies.

Mix and let stand 20-30 minutes, stir. Add: Mix well and let stand overnight. In the A.M. stir up and put into freezer containers. Note: ...

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