8 oz. soy sauce
8 oz. water
1/4 tsp. ginger
1 oz. vodka, gin or wine
1/2 tsp. sugar
1 1/2 - 2 lbs. chicken (cut up)

Mix above ingredients to make marinade sauce. Marinate chicken overnight. Bake at 350 degrees for 1 hour (20 minutes, skin side down, remaining time skin side up). Serve with rice and Chinese vegetables.