Results 1 - 10 of 195 for fruit cake glaze

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Preheat oven at 350°F. Open can of cocktail fruit mix and drain juice,(you can ... Grease and flour cake pan (use butter to grease ... cool while the glaze is prepared. Put all ingredients ... glaze evenly on cake.

For crust use back of ... well chilled. Spoon fruit glazes each on 1/3 of cheesecake. ... Cool slightly, stir in blueberries. Cool completely.

Heat to boiling corn starch, water, syrup and fruit. Boil for 1 minute. ... Arrange whole or sliced fruit over cheesecake and pour glaze over fruit.

Beat egg whites until stiff. ... egg yolks and fruit cocktail. Beat well. Fold in ... stirring regularly. Cut cake into squares and pour over hot cake.

Cut large angel food cake into 2 layers. Prepare lemon ... arrange thinly sliced fruit over lemon. Pour small amount ... cake with kiwi glaze mix. Cool and serve.



Combine flour and sugar in ... mixture over center of cheesecake. Arrange strawberries and kiwi fruit over glaze. Yield: 1 (9 inch) cheesecake.

Cream butter and sugar. Add ... flour and toss fruit, nuts, candy and coconut ... for doneness. When cake is almost done baking mix glaze. Poke holes in cake ... air tight. Freezes well.

Mix crumbs, sugar and butter ... degrees for 35-40 minutes or until center seems firm when shaken. Combine and boil for 1 minute. Pour over cake.

Bake at 375 degrees for ... small bowl, combine glaze ingredients. Beat until smooth. Drizzle glaze over top. When glaze is set, cut into 48 bars.

Make a well in dry ... add eggs and fruit. Stir gently. Pour into ... vanilla and coconut. Pour boiling hot mixture over hot cake, cool and serve.

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