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frozen blintz souffle
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frozen blintz souffle
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1.
BLINTZ SOUFFLE
Mix all of the ingredients. Place blintzes in a single layer in a pan. Pour mixture over the blintzes. (Blintzes may all have the same ...
Ingredients: 6 (cream .. eggs .. juice .. sugar .. vanilla ...)
2.
BLINTZ SOUFFLE
Preheat oven to 350 degrees. Mix sour cream, vanilla, and sugar. Add eggs and orange juice to mixture. Mix until smooth and blended. Put ...
Ingredients: 6 (eggs .. juice .. sugar .. vanilla .. yogurt ...)
3.
BLINTZE SOUFFLE
Beat eggs, add sour cream, orange juice, sugar, vanilla. Put in refrigerator for 1 hour. Melt butter in 9 x 13 inch pan. Put blintzes in ...
Ingredients: 7 (blintzes .. cream .. eggs .. juice .. sugar .. vanilla ...)
4.
BLINTZ SOUFFLE
I use cheese blintzes but ... approximately 1 hour or until lightly brown. Serve with additional sour cream and/or thawed
frozen
strawberries with syrup.
Ingredients: 7 (blintzes .. cream .. eggs .. sugar .. vanilla ...)
5.
BLINTZE SOUFFLE
Grease a 9 x 13 inch pan. Put
frozen
blintzes in pan. Beat all ... until blended and pour over the blintzes. Bake at 350 degrees for 45 minutes.
Ingredients: 8 (cream .. eggs .. juice .. salt .. sugar .. vanilla ...)
6.
BLINTZ SOUFFLE
Preheat oven to 350 degrees. ... is melted line
frozen
blintzes in dish. Pour mixture ... cinnamon and nutmeg. Bake at 350 degrees for 45 minutes.
Ingredients: 8 (cinnamon .. cream .. eggs .. nutmeg .. sugar .. vanilla ...)
7.
BLINTZ SOUFFLE
Melt the butter in a 9x13 inch pan in 350 degree oven. Line the pan with the blintzes. Mix the rest of the ingredients together and pour ...
Ingredients: 8 (cream .. eggs .. juice .. salt .. sugar .. vanilla ...)
8.
BLINTZ SOUFFLE
Melt butter in bottom of 9 x 13 inch pan. Lay
frozen
blintzes in bottom of pan. ... blintzes. Bake uncovered at 350 degrees for 1 hour. Serves 10.
Ingredients: 6 (blintzes .. cream .. eggs .. juice .. sugar ...)
9.
"BLINTZ SOUFFLE"
Melt just enough butter to coat a 13 x 9 inch baking pan. Place blintzes in the greased pan, line them side by side. Mix sour cream, eggs, ...
Ingredients: 6 (cinnamon .. cream .. sugar ...)
10.
BLINTZ SOUFFLE
Place butter on bottom of casserole. Place
blintz
alternating cheese and fruit. Mix ... hot as main dish - equally as delicious cold as dessert.
Ingredients: 8 (blintz .. cream .. eggs .. juice .. salt .. sugar ...)
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