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Results 1 - 10 of 158 for frost icing
Stir together and cook the ... completely cooled flour and milk mixture. Beat 2 more minutes or until icing has the consistency of whipped cream.
In a large mixing bowl add all ingredients and beat until smooth.
Cream shortening, sugar, vanilla extract ... flour mixture and ice water, mix with shortening mixture. ... vanilla extract. Spread frosting on cake.
Beat softened butter in a medium sized bowl. Sift in confectioners' sugar and add milk. Blend up the strawberries, and add in 1 teaspoon. ...
Combine milk and flour. Heat on medium, stirring occasionally. Let cool. Add vanilla, salt, cinnamon, Crisco, and sugar. Stir. Cool for 5 ...
Soften butter to room temperature ... little pasty. Variation: For chocolate icing, add cocoa to taste, cutting back on confectioners' sugar.
Grease a 15 x 10 ... remove towel. Spread ice cream evenly over cake. Gently ... cream is firm. Frost cake with chocolate frosting; freeze ... 8 to 10 servings.
Bake cake following package directions. ... your cut). Put ice cream in between and on ... until almost stiff; frost right away; refreeze. After frosting ... a very light taste.
Beat egg whites until stiff. Set aside. Beat 2 cups Crisco and confectioners' sugar until smooth. Beat in egg whites in 2 separate beatings ...
Combine sugar, salt, water and ... egg whites. Beat icing until it is a good ... spreading. Easy to make! Makes enough to frost a 3 layer cake.
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