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Tip: Try silk vanilla wafers for more results.
Results 1 - 10 of 13 for french silk vanilla wafers
Mix together wafers, 1/4 cup melted butter ... well. Stir in vanilla and chocolate. Add eggs, one ... Pour into crust and chill for four hours.
Mix and press into 9 inch pie plate; bake 5 to 8 minutes at 375 degrees. Mix well, adding eggs one at a time; pour into pie shell; ...
Sprinkle 1/2 cup crumbs evenly in ungreased square pan. Beat butter, sugar, chocolate and eggs until very fluffy. Stir in nuts. Spread over ...
Combine above ingredients and line ... melted chocolate and vanilla. Add 2 eggs and ... refrigerate. Serve topped with whipped cream and almonds.
Crust: Combine ingredients and bake ... yolk, chocolate and vanilla. Fold in whites. Fill ... overnight. Top with whipped cream. Must do ahead!
Mix butter, vanilla wafers and pecans. Reserve 1/4 cup. ... teaspoons vanilla. Turn into shell. Sprinkle top with crumbs. Freeze until ready to serve.
Mix together crust ingredients and ... and sugar. Add vanilla and chocolate. Add eggs, one ... refrigerate. May be served with whipped cream garnish.
Mix together vanilla wafer crumbs and melted butter for ... minutes after each egg. Spread filling in prepared crust. Refrigerate until serving.
Mix and press in 9 ... Add chocolate and vanilla. Add eggs, one at ... minutes after each egg. Put in shell and chill. Serve with whipped cream.
10. FRENCH SILK PIE
Mix together butter, wafers and pecans. Reserve 1/4 cup ... speed. Stir in vanilla. Turn into prepared 9 ... whipped cream, if desired. Serves 7.
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