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Results 1 - 10 of 35 for french coffee cake
Mix 1 cup sugar, 1 ... teaspoons cinnamon and nuts. Sprinkle. Bake at 350 degrees for 40-50 minutes. Pour melted butter over hot cake when done.
Melt butter, cool slightly, add ... 50 minutes until cake is done (test). P. S. ... flour in blue box. When cake is cool, dust with powdered sugar.
In large mixer bowl combine ... 1 1/4 hours). Bake at 350 degrees for 45 to 50 minutes. Cool 15 minutes; remove from pan. Makes 1 coffee cake.
Cream butter with sugar. Beat in eggs, one at a time. Add sour cream and vanilla. Sift together dry ingredients. Add slowly to batter while ...
Sift flour once. Measure, add baking powder, soda, salt, sift again. Cream butter and sugar until light and fluffy. Add eggs, one at a ...
Combine 2 envelopes active dry yeast and 1 1/2 cups all-purpose flour. Combine 3/4 cup sugar, 2/3 cup water, 1/2 cup butter, 1/3 cup ...
Preheat oven to 350 degrees. ... on top of cake batter, or divide batter in ... at 350 degrees for 45 minutes or until tester comes out clean.
Spread in pan 1/2 of the batter, then 1/2 of the topping; repeat. Sprinkle with cinnamon. Bake 35 to 45 minutes at 300 degrees.
Sift flour, baking soda and baking powder together. Set aside. Cream butter and sugar. Add eggs and vanilla. Add flour with sour cream. ...
Cream together butter, sugar, and eggs. Sift flour, baking powder, and salt. Add dry ingredients alternately with 1 cup sour cream with 1/2 ...
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