| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Tip: Try vinegar marinade for more results.
Results 1 - 10 of 28 for fajita vinegar marinade
Shake in jar, marinate overnight.
Cut steak into desired fajita lengths. Blend all ingredients in ... Cover bowl and marinade meat overnight in refrigerator. Stir 3 or 4 times and grill.
Mix everything together. Add beer to complete the marinade. Add meat. Marinate for 1 hour to overnight.
Combine all ingredients. Marinate meat overnight. Cook over medium high coals 6 to 7 minutes each side or until done.
Mix together and pour in Ziploc bag. Add chicken and marinate overnight. Grill. Thinly slice and serve in a flour tortilla (heated) with ...
6. FAJITAS
In a glass dish combine fajita marinade, vinegar, oil and water. Place ... lettuce or guacamole. Chicken or shrimp may be used instead of chicken.
Fajitas marinade is available in most supermarkets ... together olive oil, vinegar, mustard and salt and ... cheese, then walnuts. Makes 2 servings.
Prepare marinade mixture as directed except substitute the oil and vinegar instead of water. Clean and ... salsa, and/or guacamole on the side.
Combine all the marinade ingredients in a bowl. Mix ... tomato, cheese, guacamole, sour cream and salsa. Fold the tortilla and enjoy. 4 servings.
10. FAJITA'S
Top with: Trim fat off ... with fork. Mix marinade and pour over beef. Cover ... and stir vegetables in oil until crisp. Serve in warm tortillas.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables