Results 1 - 10 of 46 for egg dishes glazing

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This recipe uses an old ... in individual metal dishes but is also fine in ... pie case with egg mix and place rounds of ... golden to your satisfaction.

Skin the sausage and brown. ... and balance of eggs. Mix well. Line pie dish, add mixture. Cover with ... best eaten hot but can be served cold.

Preheat oven to 400 degrees. ... onion, mustard and eggs. Combine thoroughly. Measure 1/3 ... Cover with pineapple glaze and bake an additional 15 ... Spoon over ham pie.

Mix ingredients for filling and ... 10 cup souffle dish. Cover with dough and ... for 15 minutes. Glaze. Continue baking at 375 ... Bake at 375-400 degrees.

This rich, Italian holiday favorite ... jay-nah) this multi-layered dish is quite an undertaking to ... 85°F. Break 5 eggs into flour mixture. Mix on ... coat with egg glaze. At your deli, have ... minutes, or until golden.



Cook above ingredients, stirring constantly, until thick. Let cool. Pour over any combination of fruit, such as: 1 cup fruit cocktail, ...

Preheat oven to 400 degrees. ... bread crumbs, green peppers, onion, mustard and eggs. Mix thoroughly and pour in pie shell. Bake 45 to 50 minutes.

1. First fry the chicken ... in a pie dish prick the base of the ... cooked through then glaze over with the egg and cook again for 5 ... 13. Enjoy your pie!

Put corn flakes into a ... large glass baking dish or 2 small glass dishes if you want to freeze ... additional 20 minutes. Serves 5 to 7 people.

This is great for buffet ... potatoes with this dish. Mix meat, crumbs, milk, onion, egg and a dash of pepper. ... on Tangy Mustard Glaze. Combine ingredients and baste ... sauce on the side.

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