Did you mean coffee cake pecans?

Results 1 - 10 of 19 for easy coffee cake pecans

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Great for breakfast or any ... ingredients to make cake batter as directed on package. ... icing. Drizzle on top of cake. Serve warm or cold.

Place unthawed rolls in greased bundt pan. Sprinkle cinnamon, sugars and nuts over rolls. Then pour 1 1/2 sticks melted butter over the ...

Mix together sugar and 1 ... Layer biscuits and pecan pieces in a well greased ... over biscuits and pecans. Bake at 375 degrees ... Invert onto serving plate.

In a well-buttered Bundt pan, ... of the chopped pecans on the syrup. Place pieces ... overnight and in the morning bake at 350 degrees for 30 minutes.

Preheat oven to 325°F. Cake: Mix all ingredients and ... cutting in well with pastry blender. Crumble over batter. Bake at 325°F about 45 minutes.



Combine 1 1/2 cup biscuit mix, sugar and pecans in mixing bowl. Add milk, ... 4 minutes. The cake is done when the top ... cake from tip of spoon.

Preheat oven to 350°F. Grease an 8 or 9 inch square cake pan. Combine ingredients and stir ... or until lightly browned. About 8 servings.

Grease Bundt pan. Place frozen rolls evenly in pan. Pour melted butter over rolls. Mix sugar and cinnamon and sprinkle over buttered rolls. ...

Night before: Grease bundt pan with butter. Sprinkle pecans on bottom. Generously sprinkle cinnamon ... aluminum foil and set out at room temperature.

Butter bundt pan. Put frozen rolls in pan. Arrange in pan. Combine dry ingredients and pour over frozen rolls. Pour melted butter over ...

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