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Brown pork roast in skillet in a little ... make gravy. Potato Dumplings - (makes 10 dumplings) - ... open kettle, boil for 30 minutes. Remove from water ... pork roast and gravy.

Bake pork roast until done; remove from pan. ... let it sit for 5 minutes. Drop spoonfuls into ... 20 minutes. (Do not remove cover until done.)

Brown roast on all sides in oil. ... hours. Mix ingredients for dumplings. Cut shortening into flour. ... pepper and a little more sage, if desired.

Add roast and boil about 1 1/2 ... roasting pan. Lay dumplings over the top of kraute and pork. Bake in 375 degree ... baking powder to dry mixture.

Brown ribs (or roast) on all sides. Pour kraut over ribs, lay dumplings on top of kraut and ... on low heat for 2 hours. If I use a pork roast, I cook it awhile ... Yield: 4 generous servings.



Bake roast in 325 degree oven for 2-3 hours or until tender; ... make the Potato Dumplings. Boil 4-6 large potatoes ... dumplings, cabbage and pork pieces. Top with juice from cooked roast. Makes a lot.

Cut pork into 1 inch cubes. In ... other ingredients except for the tomatoes. Stir in browned ... setting. Prepare Cornmeal Dumplings (below). Remove bay leaves and ... with cornmeal dumplings, above.

Wrap meat in foil and roast in 425°F oven. When done, ... small pieces. Make dumplings by mixing flour, salt and ... Mix sauerkraut and pork with the butter and a ... add dumplings and serve.

Boil pork loin roast, until tender. Set aside ... Roll out into dumplings. In large pan, layer ... dumplings. Repeat this for 2-3 layers. Bake at 350 ... 5 minutes. Serve hot.

Boil roast in large pot for 2 hours or tender. Boil ... Boil water for dumplings, then add 10-12 dumplings ... done. Serve hot. Serves 8 people.

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