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Results 1 - 10 of 38 for dry ice punch
Combine punch, champagne and juice. Serve over ice. Garnish with pineapple. Approximately 15 (6 ounce) servings.
When ice cream and sherbet begin to ... a rotary egg beater. Pour in ginger ale which has been chilled. Serve at once with sprinkle of nutmeg.
In large bowl, combine all ingredients, except ice cubes and ginger ale, with ... To serve: Strain punch mixture over ice cubes in ... 20 (4 ounce) servings.
4. PARTY PUNCH
Stir frozen juices into pineapple ... add strawberries and ice cubes. Serves 65. This recipe ... and 2-3 liters 7-Up. Add berries and ice cubes.
Dissolve gelatin in boiling water ... add gelatin mixture, soda, vodka and ice in punch bowl and garnish with lemon. 16 servings at 1/2 cup each.
Chill all ingredients. Clean strawberries, dry and set aside. Mix all ... strawberries in large punch bowl. Add champagne last and float strawberries on top.
Mix together equal parts of ... Makes a refreshing punch which is not too sweet. ... compromise taste. Float ice ring atop beverage in punch bowl.
Mix in large punch bowl; goes great with rum, also.
Combine punch and juices. Add ginger ale just before serving. Serve over ice. 10 servings (8 oz. each).
10. CHAMPAGNE PUNCH
Mix together first 6 ingredients and add 3 quarts champagne. Strawberries, lemon, oranges and cherries and add to punch.
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