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Results 1 - 10 of 627 for dark pudding
Combine eggs with milk and baking powder. Add vanilla extract. Soak bread in mixture for several hours or overnight, turning once so that ...
Put the raisins in the ... minutes, add sugar and liqueur and remove from heat. Stir well and serve over banana pudding. Top with whipped cream.
Note: This recipe requires the type of pudding mix that calls for boiling ... toothpick inserted in center of cake comes out clean (about 50 minutes).
Combine all ingredients and stir. ... tastes like chocolate pudding to me but an adult ... of the Special Dark flavor. It isn't a milk ... you can chew occasionally.
Preheat oven to 325°F. Grease and flour 10-inch tube pan or 12 cup Bundt cake pan. Sprinkle nuts over bottom of pan. Mix all ingredients ...
6. RUM CAKE
Grease and flour a Bundt cake pan. Sprinkle half of the nuts over the bottom of pan. Combine all remaining ingredients and remaining nuts. ...
Measure out raisins and soak ... to allow the pudding to steam. A few drops ... stirred in during the last 30 minutes of cooking for extra flavor.
Melt butter and white sugar ... salt, baking soda, pudding mix in bowl getting lumps ... minutes before removing. Will stay soft for days. 'Hearn
Soak raisin with 1/8 gold rum prior for 2 hours, or until hydrated. In large bowl tear sliced bread, in separate bowl mix milk, 1/2 cup of ...
10. BACARDI RUM CAKE
Or use pudding included yellow cake mix; decrease ... to a boil; boil 5 minutes, stirring constantly. Stir in 1/2 cup rum; bring just to boil.
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