Steamed Fresh Carrots - Recipes

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Results 1 - 10 of 96 for steamed fresh carrots

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1. BEEF, BARLEY AND KALE SOUP

1. Heat oil in a ... 2. Add broth, carrots, barley, thyme and salt. ... meat, barley and vegetables are tender. Makes 10 cups, 6 to 8 servings.

2. TURKEY SHEPHERD PIE

Saute onion and mushrooms in ... peas, corn, and carrots. Add Worcestershire and gravy. ... with mashed potatoes. Bake 30 minutes at 350 degrees.

3. MANHATTAN CLAM CHOWDER

Cook the salt pork slowly in a small skillet until fat melts and the scraps are brown. Remove the melted fat to large heavy kettle. Stir ...

4. PASTA PRIMAVERA

Cook the pasta according to ... pasta cooks, prepare steamed vegetables. Add to pasta. In ... boil. Cover and steam 1 minute and add the ... to taste. Serve immediately.

5. CREOLE CHICKEN GUMBO

For stock, place chicken, water, celery, carrot, onion, bay leaf and ... frozen okra if fresh is not available. Make ahead and freeze, if desired.

6. RYE LOAF WITH FETA HERB DIP

Slice the top off the ... TO ASSEMBLE: Lightly steam broccoli and cauliflower and snow ... the spread, with steamed and raw vegetables. Makes 12-16 servings.

7. WILD SALMON IN BASIL CREAM

For cream: Melt butter in heavy medium skillet over medium heat. Add basil and stir until wilted, about 1 minute. Add wine, increase heat ...

8. SHEPHERD'S PIE MEAT LOAF

To make meat loaf: Preheat ... and nutmeg. Blanch carrots and zucchini separately in lightly ... longer, or until the top is golden brown. Serves 6.

9. SEAFOOD PASTA SALAD

Cook noodles al dente according ... and pimento. Add steamed snow peas. Toss with noodles ... shells or garnish with lemon twists and parsley.

10. RICE STUFFED CABBAGE ROLLS

Preheat oven to 350 degrees. Heat the oil in a skillet and saute the onion in it until tender. Add green pepper, salt and rice. Separate ...

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