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Results 1 - 10 of 42 for crescents dessert
Heat oven to 375 degrees. ... of 7 filled crescents around outside edge of dish ... prevent excessive browning. Serve warm. Great with ice cream.
Use 1 can crescent rolls on bottom of cake ... minutes. For a glaze type topping mix powdered sugar and vanilla, make real thin and drizzle over top.
Layer 1 package of crescent rolls in bottom of 9 ... cinnamon, mixed. Can put slivered almonds over top. Bake at 350 degrees for 35 to 40 minutes.
Press 1 can of crescent roll in bottom of greased ... mix. Brush with beaten egg whites. Top with topping. Bake at 350 degrees for 30 minutes.
Separate rolls into 2 rectangles. Press into 13 x 9 pan to cover bottom. Prick with fork. Blend cream cheese, sugar, extract and spread ...
Cream your cream cheese with sugar, then add egg yolk and vanilla. Place 1 package of dinner rolls in bottom of a 9 x 13 baking dish and ...
(Also called Tanga's Treat by Mers Jacobs). Line pan, 9 x 13 inches, with 1 can rolls. Mix - cream cheese, sugars and egg yolk. Spread over ...
Butter 9x13 pan. Unroll one can of rolls and press on bottom of pan, pinching seams together. Set aside. Mix egg yolk, cream cheese, sugar, ...
Place 1 package rolls on bottom of 9x13 inch greased pan. Mix cream cheese, egg yolk, vanilla and sugar. Beat until creamy. Spread over ...
Separate dinner rolls. Wrap roll around pear half. Place in long baking dish. Sprinkle in cinnamon and sugar. Pour pear juice over band ...
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