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Results 1 - 10 of 17 for crabmeat haddock
Lay fillet in casserole dish. ... the edge. Stuff crabmeat into slices. Slice may be ... degrees for 20-30 minutes or until fish flakes with fork.
Ingredients: 4 (mayonnaise ...)
Melt butter in 3 qt saucepan, remove from heat and cool add water, eggs, seasonings (salt pepper and garlic powder to taste). Add shrimp, ...
Ingredients: 11 (eggs .. sauce .. scallops ...)
In a large pot, melt ... celery, carrots and haddock together with seasonings. Cover and ... minutes. Add the crabmeat, clams with liquid, milk ... serve with crusty rolls.
Ingredients: 14 (liquid .. milk .. salt .. thyme ...)
Melt cheeses, soup and milk in crock pot. Add shrimp, scallops, crabmeat and haddock. Let cook until done. The longer it sets, the better it is.
Ingredients: 9 (cheese .. crabmeat .. milk .. scallops .. shrimp ...)
Combine first 7 ingredients. Stir ... fish, shrimp and crabmeat, coating well with sauce. ... pieces. Stir in cream, blending well. Cook 1 hour more.
Ingredients: 11 (crabmeat .. fillets .. onion .. parsley .. rice ...)
1. Place haddock, cod, lobster tail, crabmeat, oysters (with liquor) and ... TIP: 1 dressed fish can be substituted for 1/2 pound fish fillets.
Ingredients: 30 (basil .. bread .. fennel .. fillets .. flour .. juice ...)
Combine the two cans of soup; add seafood and mix well. Better if prepared a day ahead and refrigerated so flavors blend. Line bottom of ...
Ingredients: 8 (crackers .. pieces .. soup ...)
Combine tomatoes, sauce, and vegetable. Bring to boil. Reduce heat; add seafood seasoning and seafood; simmer 10-15 minutes.
Ingredients: 8 (crab .. pieces .. sauce .. scallops .. vegetables ...)
Cook haddock, just covered with salted ... (not drained). Add crabmeat and lobster. Heat to blend. ... reheat to serve. Yield 12 to 16 servings.
Ingredients: 9 (clams .. crabmeat .. cream .. fillets .. scallops ...)
Cook green pepper, onion, parsley and garlic in olive oil until vegetables are tender. Stir in soup, water, basil, bay leaf, lemon rind, ...
Ingredients: 16 (crabmeat .. leaf .. oil .. onion .. parsley .. pieces ...)