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Results 1 - 10 of 316 for crab sour cream
Soften cream cheese and combine with mayonnaise, sour cream, Tabasco, Worcestershire, cayenne, salt, ... seasoning. Stir in crab meat. Taste and adjust seasoning. ... chips, crackers, tortillas, etc.
Preheat oven to 350°F. Place ... cookie sheet. Mix crab meat, sour cream, mayonnaise, and onions. Spoon ... minutes until the cheese is melted.
Mix ingredients. Place in casserole. Cover with bread crumbs. Top with 2 tablespoons butter. Sprinkle with paprika. Bake at 350 degrees for ...
Mix first 7 ingredients together until smooth. Add crab meat, chopped green onions, and ... Refrigerate 3 hours before serving with bread or crackers. .
In a large bowl, mix ... a teaspoon of Crab Soup Base and a pinch ... garlic powder. Sprinkle top with paprika and choppped parsley before serving.
6. CRAB DIP
Separate the crab into bite size flakes. Mix mayonnaise and sour cream. Finely chop green onions ... or assorted cocktail bread slices toasted.
Best with crispy pita chips ... break up the crab too much. Put in a ... cheese. Bake at 350°F until hot, bubbly and golden brown. Enjoy!!! :)
I use a 8-inch perforated ... pasteurized jumbo lump crab meat. Local is best. Bring cream cheese to soft room temperature. ... Time: 20 minutes. Enjoy!
Blend softened cream cheese with sour cream. Add onion and seasoning. Blend. Then add crab meat. Let stand at least 1/2 hour. Serve with butter crackers.
(May use any quantity of pasta, lettuce and crab, depending on number of ... Mix all ingredients together and season to taste. Chill thoroughly.
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