1 package cream cheese (8 oz)
1 small tub sour cream
1 package imitation crab chunks (8 oz)
1 tablespoon soy sauce
5 green onion tops, chopped
1 tsp flavor enhancer powder (optional)

In a large bowl, mix all ingredients. Chill 2 hours in the refrigerator and serve with crackers.

Editor's Note: Try adding a teaspoon of Crab Soup Base and a pinch of onion and garlic powder. Sprinkle top with paprika and choppped parsley before serving.

Submitted by: Lori Woods