Results 1 - 10 of 209 for chopped steak gravy

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Place meat in slow cooking ... in 1/4 cup of water. I usually skip the potatoes and carrots and mix the roast or round steak with egg noodles.

Brown steaks until done. Drain off excess. ... over meat. Sprinkle gravy mix over top. Simmer for 25-30 minutes. Stir once or twice to dissolve gravy.

Combine meat, pepper, salt and bread crumbs. Shape into 3 of 4 plump oval patties. Pan fry in hot oil 4-6 minutes each side. Remove patties ...

Cut fat from steaks, then pound with tenderizing ... will absorb the gravy and begin to fall off ... slow cooked is always better on day two!

Cut steak into strips. Combine flour, salt ... onion, garlic and gravy base to the meat in ... Serve over hot, cooked rice. Makes 6 servings.



Salt and pepper cubed steaks, then dredge in flour, ... water with the gravy mix and set aside. Put ... with wild or white rice. Enjoy! Serves 4.

In a saucepan mix crumbled ... dissolved. Coat pork chops with coarse salt and sear, ... mix the brown gravy packet per instructions, add butter, mushrooms, and A-1 steak sauce. Note: Cook time will ... from the mushrooms. Enjoy!

Cut meat into strips. Coat ... reserved liquid, water, chopped onion, garlic and gravy base to meat. Cover and ... Serve over hot, prepared rice.

Mix all ingredients into a bowl (except brown gravy, butter and mushrooms). Make ... patties on medium heat for 10 minutes or so, then enjoy!

For each sauce, mix all ... to serve. Cut steak into bite size cubes and ... eat! Serve with crusty French or Italian bread, salad and red wine.

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