Chocolate Dipped Ball - Recipes

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Results 1 - 10 of 136 for chocolate dipped ball

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1. NO BAKE CHOCOLATE-DIPPED NUT BALLS

In mixing bowl beat sugar ... Shape into 1-inch balls. Melt chocolate in top of double saucepan over hot water. Dip balls in chocolate until coated; ... hardened. Makes about 24.

2. CHOCOLATE DIPPED PEANUT BALLS

Cream peanut butter with sugar; ... Shape into small balls using level teaspoon of mixture. ... not baked. Keep chocolate over hot water while dipping ... Makes about 8 dozen.

3. CHOCOLATE DIPPED PEANUT BUTTER BALLS

1. Cream together peanut butter, ... Shape into small balls. Cover and refrigerate for ... overnight. 2. Melt chocolate chips and shortening over hot water. Dip balls in chocolate mixture using ... paper until hardened. Refrigerate.

4. CHOCOLATE DIPPED COCONUT BALLS

Place powdered sugar in large ... hands, make small balls of the paste; refrigerate again. ... be cold when dipped. Put chocolate chips and shredded wax in ... boiler. When melted, dip each ball into the mixture. ... for a professional look.

5. CHOCOLATE DIPPED PEANUT BUTTER BALLS

Cream 1/2 cup softened butter, ... shape walnut size balls. In double boiler, melt 8 oz. milk chocolate, 6 oz. semi-sweet chocolate ... bar melted paraffin. Dip balls quickly, cover completely, remove ... cool. Makes 6 dozen.

6. CHOCOLATE DIPPED PEANUT BUTTER BALLS

Combine all ingredients and refrigerate 1/2 hour. Roll into small balls, approximately 1 teaspoon. Put ... 6 ounces of chocolate chips. Put toothpicks in ball and dip into melted chocolate. Makes 2 1/2 to 3 dozen. Store in refrigerator.

7. CHOCOLATE - DIPPED PEANUT BUTTER BALLS

Melt peanut butter and butter ... Roll into bite-sized balls. Melt chocolate chips and paraffin together and dip balls in with toothpick. Cool on waxed paper. Best if refrigerated.

8. CHOCOLATE - DIPPED COCONUT BALLS

Combine sugar, butter, milk and ... Shape mixture into balls; freeze. Melt chocolate chips and paraffin in double boiler over hot water; dip frozen balls in hot chocolate mixture. Yield 120 balls.

9. CHOCOLATE DIPPED BALLS

Combine confectioners' sugar and peanut ... Shape into small balls when the icing is warm. ... (6 oz.) package chocolate bits in top of double boiler. Dip balls in chocolate and cool on waxed paper.

10. PEANUT BUTTER BALLS

Mix all together, roll into small balls and dip into melted chocolate coating.

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