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Results 1 - 10 of 139 for chocolate crisps
Beat butter and sugar together ... in oats and chocolate pieces. Chill thoroughly. Drop in ... minutes. Remove from oven and cool on wire rack.
Beat together butter, sugar, egg ... one half of each cookie in melted (tempered) or dipping chocolate. Sprinkle with chopped, blanched almonds.
Preheat to 350°F. Combine flour ... the nuts and chocolate chips. Drop cookies by the ... be soft and seem undone but will firm up as they cool.
In a mixing bowl, cream ... addition. Beat in chocolate and vanilla. Combine the flour, ... cracked. Remove to wire racks to cool. Yield: 4 dozen.
Heat oven to 350 degrees. Melt chocolate chips with milk, stirring constantly ... in sugar. Bake 9 to 12 minutes or until firm. 5 dozen cookies.
Melt semi-sweet chips, shortening in a double boiler on low heat until melted. Remove from heat and add milk chips and cereal. Spread on a ...
Heat oven to 325 degrees. ... in cereal and chocolate chips. Shape dough slightly by ... cookies. BUTTERSCOTCH-PEANUT BUTTER CRISPS: Substitute 1 (6 oz.) ... semi sweet chocolate chips.
Melt butter in saucepan. Add sugar, milk and cocoa. Stir over medium heat until sugar is dissolved. Bring to a boil and boil for 1 1/2 ...
1. Melt chocolate morsels and peanut butter together ... into buttered 8"x8"x2" pan. Chill until firm. Cut into 2" squares. Yield: 16 squares.
10. CHOCOLATE CRISPS
Preheat oven to 350°F. Line ... Remove from oven and top with chocolate melts or chocolate chips. Spread evenly over all. Cool. Break at seams.
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