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Results 1 - 10 of 1,000 for chinese pepper
Heat oil in a large ... Add the bell peppers, cover, and cook about ... to cool, uncovered, until the sauce thickens. Serve over steamed rice. .
Slice meat into 1-inch thick, 1/8-inch slices. Slice green peppers and pour boiling water over ... flavor. Serve with or over rice. Serves 4.
Cut steak diagonally across the ... in onion, green pepper, salt, pepper, ginger. Cook ... green peppers with 1 pound fresh mushrooms (sliced).
Slice steak thinly across the ... first. Combine cornstarch, pepper, salt, soy sauce and ... Do not over cook. Serves 6. Serve over boiled rice.
Melt shortening, add beef and ... onions, celery, green pepper and pimento. Add beef stock, ... add bamboo shoots, water chestnuts and mushrooms.
Marinate steak for 15 minutes ... onion and green peppers for 2 minutes. Push vegetables ... vegetables, add steak and heat thoroughly. Serves 4.
Prepare rice according to package ... minutes. Add onion, pepper and vegetables. Simmer until peppers ... thickened! Serve over rice. Serves 6.
Heat oil then add garlic, salt and pepper. Place 1/4 inch steak ... green onions and stir. Simmer 20 minutes until sauce thickens. Serve over rice.
Cut steak into 1/8 inch ... salt, ginger and pepper. Saute until garlic is ... minutes or until sauce thickens. Serve over hot rice. Serves 6-8.
Heat wok over medium high ... sauce, salt and pepper. Stir to mix well. ... as a complete Chinese meal. This dish is supposed ... cayenne pepper as desired.
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