Results 41 - 50 of 1,000 for chinese pepper

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Marinate beef in wine for 30 minutes or longer. Heat wok or heavy skillet. Add oil and heat thoroughly. Stir fry garlic and ginger until ...

Freeze steak 1 hour to ... salt, ginger and pepper. Saute until garlic is ... water and green onions. Simmer 15 to 20 minutes. Serve over hot rice.

Saute beef, onions, garlic in ... Add ginger, green peppers, bouillon and soy sauce. ... Remove from heat and let stand 5 minutes. Makes 4 servings.

Cut steak diagonally across grain ... in onion, green pepper, salt, pepper and ginger. ... liquid is thickened. Serve over rice. About 4 servings.

Stir fry mushrooms, garlic, and green peppers with stock in non-stick frying ... frying pan and simmer for 2 minutes. Season with pepper. Serve hot.



Slice steak into strips 3 ... and brown. Put in soy sauce, mushrooms and bell pepper. Cook until peppers are done. Serve over rice or noodles.

Freeze steak 1 hour. Cut ... ginger, sugar and pepper. Saute until garlic is ... dissolved in water and green onions. Simmer. Serve over rice.

Cut steak diagonally across the ... in onion, green pepper, salt, pepper and ginger. ... is thickened. Serve over rice. Makes about 4 servings.

1. Saute beef, onions and ... Add ginger, green peppers, bouillon and soy sauce. ... rice, cover and remove from heat and let stand 5 minutes.

Slice steak as thinly as ... onion, salt and pepper and saute 1 minute longer, ... Also, vegetables should be crisp and not cooked until tender.

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