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chinese pepper
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chinese pepper
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41.
CHINESE PEPPER STEAK
Marinate beef in wine for 30 minutes or longer. Heat wok or heavy skillet. Add oil and heat thoroughly. Stir fry garlic and ginger until ...
Ingredients: 11 (cornstarch .. oil .. sauce ...)
42.
CHINESE PEPPER STEAK
Freeze steak 1 hour to ... salt, ginger and
pepper
. Saute until garlic is ... water and green onions. Simmer 15 to 20 minutes. Serve over hot rice.
Ingredients: 15 (bouillon .. cornstarch .. oil .. pieces .. salt ...)
43.
CHINESE BEEF AND PEPPER
Saute beef, onions, garlic in ... Add ginger, green
peppers
, bouillon and soy sauce. ... Remove from heat and let stand 5 minutes. Makes 4 servings.
Ingredients: 9 (bouillon .. oil .. rice .. sauce .. strips ...)
44.
CHINESE PEPPER STEAK
Cut steak diagonally across grain ... in onion, green
pepper
, salt,
pepper
and ginger. ... liquid is thickened. Serve over rice. About 4 servings.
Ingredients: 12 (bouillon .. cornstarch .. garlic .. oil .. onion ...)
45.
GREEN PEPPERS AND CHINESE MUSHROOMS
Stir fry mushrooms, garlic, and green
peppers
with stock in non-stick frying ... frying pan and simmer for 2 minutes. Season with
pepper
. Serve hot.
Ingredients: 7 (flour .. quarters .. sauce ...)
46.
CHINESE PEPPER STEAK
Slice steak into strips 3 ... and brown. Put in soy sauce, mushrooms and bell
pepper
. Cook until
peppers
are done. Serve over rice or noodles.
Ingredients: 6 (oil .. onion .. peppers .. sauce .. steak ...)
47.
CHINESE PEPPER STEAK
Freeze steak 1 hour. Cut ... ginger, sugar and
pepper
. Saute until garlic is ... dissolved in water and green onions. Simmer. Serve over rice.
Ingredients: 15 (bouillon .. chestnuts .. cornstarch .. oil .. pieces ...)
48.
CHINESE PEPPER STEAK
Cut steak diagonally across the ... in onion, green
pepper
, salt,
pepper
and ginger. ... is thickened. Serve over rice. Makes about 4 servings.
Ingredients: 12 (cornstarch .. garlic .. oil .. onion .. peppers ...)
49.
CHINESE BEEF AND PEPPERS
1. Saute beef, onions and ... Add ginger, green
peppers
, bouillon and soy sauce. ... rice, cover and remove from heat and let stand 5 minutes.
Ingredients: 9 (bouillon .. oil .. rice .. sauce .. strips ...)
50.
CHINESE PEPPER STEAK
Slice steak as thinly as ... onion, salt and
pepper
and saute 1 minute longer, ... Also, vegetables should be crisp and not cooked until tender.
Ingredients: 9 (steak .. strips .. sugar ...)
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