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Results 71 - 80 of 1,000 for chinese pepper
Cut steak lengthwise in 1/2 ... and saute green pepper. Bring 2 cups water ... and a little more cornstarch.) Serve over steamed rice. Serves 4.
Freeze meat; partially defrost and ... meat is tender. Add onions and peppers, cook 3 to 5 minutes until vegetables are crunchy. Serve over rice.
Cut round steak in strips ... onion and green pepper in 1-inch square pieces. Add ... Stir and heat through. Serve over rice or chow mein noodles.
Trim excess fat from steak; ... steak, salt and pepper; increase temperature to high ... well; cook 1 minute. Serve over rice. Yield; 6 servings.
Cut steak into strips. In ... salt and black pepper. Then add onion, garlic ... Cook until juices thicken. Serve with hot rice. Serves 4 to 6.
Cut steak diagonally across grain ... Mix onion, green pepper, salt, pepper and ginger. ... Serve over rice with chow mein noodles and soy sauce.
Cut steak into strips. In ... salt and black pepper. Then add onions, garlic ... Cook until juices thicken. Serve with hot rice. Serves 4 to 6.
Partially freeze steak to firm ... stir. Cut green peppers into 1-inch squares and cut ... meat and tomatoes, and heat through. Yields 4 servings.
Thin slice beef and put ... 10 minutes. Cut pepper in 1 inch squares. Heat ... boil. Add vegetables and boil. Thicken with cornstarch. Serves 4.
Partially freeze steak to firm ... stir. Cut green peppers into thin strip and cut ... Stir in meat and tomatoes and heat through. 4 servings.
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